Fine food at Chatsworth Country Fair
April 19th, 2010 cheffyFine food will be on the menu at this year’s Chatsworth Country Fair, as the multi award-winning Rowsley hotel and restaurant, East Lodge has been invited to send one of its top chefs, Simon Bradley, to demonstrate his renowned culinary skills. 
The Chatsworth Country Fair will be held from September 3rd – 5th and now has a demonstration tent as part of its ‘Fine Food Village’ programme, where Simon Bradley will be appearing on Friday 3 September at 12 noon. Simon trained at The Ritz in Paris for several years before honing his skills working with the internationally renowned Raymond Blanc at LeManoir.
“Simon has a few culinary ideas up his sleeve for Chatsworth, so while he is keeping his plans a closely guarded secret for the moment, we are already looking forward to what has become a ‘must-attend’ event in the local food and drink calendar.” said East Lodge managing director Iain Hardman.
The Chatsworth Fair will boast over 300 trade stands with local crafts and produce from the heart of the Peak District and scores of showground attractions around the estate, many with a local country theme and it continues to draw crowds of over 90,000 visitors from all over the UK.
Subscribe
