January 20th, 2010 cheffy
Cubana are now taking bookings for their Valentine’s Night special, which offers diners a deluxe tapas menu, accompanied by the romantic Flamenco melodies from musician Andrew Clegg. The price is £24.50 per person or just £17.50 per person for early diners eating between 5.00 – 6.00pm – early booking advised.
Ego the smart Mediterranean restaurant next door to the fabulous Winter Gardens has a special on-line booking offer for Valentine’s Day, consisting of a 3 course fixed price menu and a glass of Kir Royale for £24.95 per person. There are some lovely options on the Valentine’s menu, with starters such as grilled goat’s cheese with caramelised onions and toasted brioche, or a Spanish platter for two to share; plus main courses like sirloin steak, sea bass or baked aubergines. All topped off with a choice of four yummy puddings.
If you want to treat a loved one to a meal at Ego on Valentine’s Day this year, you can book a table on-line – to get the offer, click on ‘view all available offers’ at the top of the bookings diary and scroll through to the Valentine’s Day deal.
Posted in Cubana, News, Offers, On-line Booking | No Comments »
January 20th, 2010 cheffy
The BrewKitchen team are helping diners to banish the winter blues in January, with a voucher that gives 20% off food at their restaurants, which include Artisan, The Cricket Inn and the newly opened Spice Market Cafe on Ecclesall Road. You can download the 20% off voucher print it and use it until 31st January.
Another 20% deal can be had at Harley’s on Glossop Road, this time 20% off tea and cakes for up to 6 people. To take advantage of the offer, download the voucher print it and use it to save on a little indulgent afternoon tea up to and including March 15th.
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January 15th, 2010 cheffy
Love is in the air at Cafe Rouge and to help romantic diners celebrate in style, both Sheffield restaurants have a special 3 course Valentine’s menu available at lunch or dinner for £24.95 per person. The menu, which gives a choice of 5 starters, main courses and puddings, including treats such as Duck and Champagne pate, King Prawns in garlic, slow braised Lamb Shank and Mushroom and Tarragon Tart, with puds such as Creme Brulee and Apple Tart Tatin.
The Valentine’s Menu is available at Cafe Rouge from Friday 12th to Sunday 14th February.
Book a table on-line at Cafe Rouge Ecclesall Road
Book a table on-line at Cafe Rouge St Paul’s Place
To book the Valentine’s special 3 course meal, simply click on the ‘view all available offers‘ link at the top of each restaurant’s booking diary.
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January 14th, 2010 cheffy
This weekend sees the launch of Sheffield’s first live cabaret and dining venue, Walnut Live, formerly the Walnut Club Champagne Bar & Grill on Ecclesall Road. Following a refurbishment and the granting of a live entertainment license, the venue is set to spice up the city’s entertainment scene and founder Richard Mills aims to create a mix of cabaret styles from the Moulin Rouge and jazz speakeasies through to modern-day equivalents. Combined with the Walnut Club’s quality dining, the plan is to bring a totally new vibe to the city.
At the moment, they have a 5-10-5 menu on offer, with starters and puddings for a fiver and main courses for £10 and a lunch time offer of 2 courses for £11.95.
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January 14th, 2010 cheffy
From the start of this month, the Twisted Spoon – a brand-new café inspired by the classic British greasy spoon, but with more than a touch of the US deli-diner thrown in for good measure – will be open at the Harley, on Glossop Road.
The Twisted Spoon will be open for business six days a week, with a menu using hand picked ingredients, adapted to fit the seasons. Part of the fun will be the option to upgrade your fodder to a swankier version; so the lowly full English, one of the Harley’s menu staples, will also be available in a ‘gourmet’ version, complete with home-made speciality sausages, posh bread and other accoutrements.
It’s not just breakfast bangers though, but a host of cafe favourites like soups, burgers, pies and pickles, not forgetting the Harley’s speciality triple cooked chips.
Sounds like a good choice for a bit of comfort food to add a bit more insulation against the cold.
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